What's Happening

Tijuana Tiki Cocktails

Summertime at Petty Cash! Bar Director Shawn Lickliter introduces a new Tijuana Tiki Cocktail menu including many Caribbean-inspired drinks. The menu focuses on spirits that are indigenous to Mexico (tequila, mezcal, and more) and paired […]

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Brunch Is Here

Start your day with freshly brewed coffee and a margarita! Brunch has finally landed at Petty Cash featuring a new menu from Chefs Walter and Margarita Manzke including mushroom sopes, horchata chia seed pudding, pozole […]

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Cinco de Mayo Brunch | LA Times Food Bowl

We celebrated Cinco de Mayo with two parties! Cinco de Mayo Fiesta at Petty Cash 9am – 10pm Walk-ins welcome; reservations encouraged Part of the Los Angeles Times Food Bowl Petty Cash takes over Sari […]

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Baking At Republique | Cookbook

Introducing Baking at République from Chef Margarita Manzke! We are excited to announce that the book is now available in the restaurant, in stores, and online at Penguin Random House, Amazon, Barnes & Noble, and […]

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