Summertime at Petty Cash! Bar Director Shawn Lickliter introduces a new Tijuana Tiki Cocktail menu including many Caribbean-inspired drinks. The menu focuses on spirits that are indigenous to Mexico (tequila, mezcal, and more) and paired […]
Start your day with freshly brewed coffee and a margarita! Brunch has finally landed at Petty Cash featuring a new menu from Chefs Walter and Margarita Manzke including mushroom sopes, horchata chia seed pudding, pozole […]
We celebrated Cinco de Mayo with two parties! Cinco de Mayo Fiesta at Petty Cash 9am – 10pm Walk-ins welcome; reservations encouraged Part of the Los Angeles Times Food Bowl Petty Cash takes over Sari […]
Introducing Baking at République from Chef Margarita Manzke! We are excited to announce that the book is now available in the restaurant, in stores, and online at Penguin Random House, Amazon, Barnes & Noble, and […]
A 4% service charge will be added to each guest check to ensure competitive industry compensation, as well as health and medical benefits, for all of our valued full time team members. In support of this initiative, the entirety of the charge is retained by the company. If you would like this charge removed, please let our staff know. Thank you for dining with us and supporting our staff.